HELD AT NANCY CHRISTENSEN'S HOME
Wednesday, August 6, 2025
Wednesday, May 14, 2025
April 2025 Meeting
- Our meeting for April 2025 was held at Robyn Chamberlain's home. She had us bring some of our UFO's UnFinished Objects
- We had to explain:
- why we stopped working on them,
- when we had started them,
- if we were ever going to finish them,
- and how many times we had started, stopped and started again, still left unfinished.
It was lots of fun. Some had fabric all cut out and then left, some brought theirs to give away for someone else to complete and others had complete tops and had left their project at that point. Robyn gave out prizes to people who fit the above categories! Some of the UFO showing was pretty entertaining! We laughed a lot!
Thank you Robyn and Caren for the delicious lunch.
SHOW AND TELL
THANK YOU CAREN AND ROBYN
Our next meeting will be held at Nancy Christensen's home.
MAY 28, 2025
Asian Chicken Pasta Salad
Robyn’s Asian Chicken Pasta Salad
Sesame-Soy Dressing:
¼ c. soy sauce
2 Tbs. sesame oil
2-3 Tbs. white vinegar (adjust to taste)
1 Tbs. rice vinegar
¼ c. olive oil
1 Tbs. brown sugar
Pasta Salad:
12 oz. mini farfalle pasta
2 c. rotisserie chicken, chopped
1 c. carrot, shredded
¾ c. cilantro, roughly chopped
½ c. green onion, thinly sliced
½ c. red pepper, sliced very thin and cut ½” long
½ c. snap peas, sliced on the diagonal
1 c. mandarin oranges, drained
Peanuts, chopped fine
Mix together dressing ingredients and set aside. Cook pasta in boiling water per package directions for al dente pasta. Drain pasta and rinse with cold water. Put pasta in large mixing bowl and add chicken, carrots, cilantro, onion, bell pepper, snap peas, and dressing.Toss to coat. Gently stir in mandarin oranges. Serve peanuts on the side as an optional topping.
Sesame-Soy Dressi
¼ c. soy sauce
2 Tbs. sesame oil
2-3 Tbs. white vinegar (adjust to taste)
1 Tbs. rice
¼ c. olive oil
1 Tbs. brown sugar
Pasta Salad:
12 oz. mini farfalle pasta
2 c. rotisserie chicken, chopped
1 c. carrot, shredded
¾ c. cilantro, roughly chopped
½ c. green onion, thinly sliced
½ c. red pepper, sliced very thin and cut ½” long
½ c. snap peas, sliced on the diagonal
1 c. mandarin oranges, drained
Peanuts, chopped fine
Mix together dressing ingredients and set aside. Cook pasta in boiling water per package directions for al dente pasta. Drain pasta and rinse with cold water. Put pasta in large mixing bowl and add chicken, carrots, cilantro, onion, bell pepper, snap peas, and dressing. Toss to coat. Gently stir in mandarin oranges. Serve peanuts on the side as a
Sunday, March 30, 2025
March 2025 Meeting
These Lemon themed table runner are Rachels creations.
Rachel and Jo sewed these amazing pouches and bags. Rachels are the purple ones. Jo's is the aqua colored one.
Below is Rachels bag loaded with all her sewing things.
Jo made this bag with the scraps from her big bag.
Lenette and friends went to St. George to take a class. She made this beautiful bear!
This heart table runner was made by Robyn.
Jeri made this yellow and lavender quilt.
Jeri also made the above quilt.
The above quilt was also made by Deb Ragsdale.
Rachels Tablerunner
Quilt made by Monica Campbell using With a Flourish fabric line.
Jeri bought this awesome bag in the Phillippines. We all love it!
Quilt made by Jeri Moore with some Pioneer Woman Fabrics.
Purple Pansy quilt made by Jeri.
l cup butter, softened
l cup packed brown sugar
l cup sugar
2 eggs