We have started the year off great with the following quilts from our show and tell. We also made the decision to have our Pizza Box Exchange quilts completed by July. That will be a fun month for our show and tell. We'll hang them all on a fence or clothesline and take a panoramic shot!
Thank you Sherry for hosting. Your home and food were warm and wonderful!
Mary's levi quilt
Mary's levi quilt, close up
Heather's scarf
Heather's baby quilt
Heather's bandana quilt
Susan's coasters and coaster holder
Susan's purse
Close up of coasters
Robyn's granddaughter quilt with ruffles
Robyn's baby quilt top
Susan's pillowcases
Nancy's snap pouches
Nancy's granddaughter's skirt
Embroidered label on Nancy's husband's Green House quilt
Green House quilt
Lenette's getting a jumpstart on Halloween
Halloween pillows
Monica's levi quilt
Kathi's tree skirt
Here are the recipes from Sherry:
5 2/3 c. water
3/4 c. wild rice
1 envelope Lipton noodle soup
2 stalk celery, chopped
2 carrots, chopped
1/3 c. onion, chopped
1 can cream of chicken soup
1 c. cubed cooked chicken
1 chicken bouillon cube
Combine first 3 ingredients and bring to a boil. Reduce heat and simmer for 10 min. Stir in veggies. Simmer another 10 minutes. Stir in chicken, soup, and bouillon. Simmer another 8 minutes and serve.
Whole wheat bread -- Arlene McCauley
Proof 1/2 c. warm water, 3 T. yeast, 2 T. sugar.
12 c. whole wheat flour
2 T. salt
4 c. hot water
2/3 c. oil
2/3 c. honey
Mix together in mixer and knead for 5 minutes. Turn oven on to 250 degree and turn off when heated (while dough is mixing.) Divide dough into 3 large loaf pans. Place in oven for 25 minutes. Leave pans in oven and turn on oven to 350 degrees and bake an additional 30 minutes.
Maple Butter Syrup
1/2 c. butter
1/2 c. real maple syrup
Melt butter. Add syrup and blend. Store in refrigerator. We use this like honey!